Sku's Recent Eats

Following up on the list of my favorite whiskeys of all time , I thought I would do something similar for brandy. Listed below are my ten f...

I often get asked what my favorite whiskeys of all time are. It's a tough question and one I've mostly avoided answering, but given...

Coppersea is a distillery in New York's Hudson Valley. I was a big fan of their Green Malt Rye , so I was excited to try these two eau ...

This week's most interesting new labels from the federal TTB database: Craft distilleries are increasingly releasing bottled in bond ...

Delord is one of the larger houses in the Bas Armagnac. They both source brandy and make their own, and unlike many smaller produces, they ...

Today I'm tasting a K&L excluisve Cognac from Dudognon in the Grande Champagne region. It's a blend of portions of two Cognac...

There is a new Cognac out from Hennessy, of all places, that sounded intriguing when I read about it on the K&L blog .  I generally sta...